Agriculture in Maharashtra

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Agriculture in Maharashtra

Agriculture is the main occupation of the people of India. Almost 50% of Indian population lives in rural areas and their main occupation is farming hence India ranks second around the world in farm outputs. Maharashtra is a strong economic state with highest heavy industries in the region though the land is majorly the agricultural based where farming is the main occupation of the people and 64.14% of the Maharashtrian population are employed in agriculture. People living in rural areas earn their living through agriculture outputs. The state is blessed with good soil, water and weather conditions too that is favourable for good crops and sustained the good economic records that is equally participated in the GDP of state.
The major crops grown in the state include rice, Jowar, Bajra, wheat, pulses, cotton, sugarcane, several oil seeds including sunflower, groundnut and soybean, turmeric, onions and other vegetables. Maharashtra is also famous for its fruit production. The major fruits produced in the state are: mangoes, bananas, grapes and oranges. Nagpur and Nashik are the major producers of fruits.

Agricultural Crops

Kharif Crops:- Jowar (Sorghum), Bajra (Millet), Rice, Cotton, Groundnuts

Rabi Crops: - Wheat, Gram, Jowar

Cereals: - Jowar, Rice, Wheat, Bajra, Maize, Bali, Nachni

Oil seeds: - Groundnut, Sesame, Jawas, Karadi, Mustard.

Pulses: – Dal, Tur (Red gram)

Cash Crops: - Sugarcane, Cotton, Chillies, Tobacco, Banana.

Area under agriculture

Net Crop Area 17,619,000 hectares
Total Crop Area 22,381,000 hectares
Total Irrigated Area 3,667,000 hectares
Ratioof total irrigated area with crop area 16.4 per cent
Area under Cereals 9,411,000 hectares
Area under Pulses 33, 88,000 hectares
Total Area under Food-grains 12,798,000 hectares
Area under Horticulture 10.14 lakh hectares